We created Champoré to give venues a wine-led alternative that’s easy to serve and right for modern occasions. Made with real white wine and designed for consistency, it delivers the credibility of wine in a format that works seamlessly behind the bar.

Wine-led credibility
Champoré is made with real white wine, delivering a dry, balanced profile that aligns naturally with wine-drinking occasions and expectations.

Consistent service
Every can pours the same — no variation, no wastage, no reliance on staff technique. Quality is maintained across every serve.

Low-friction format
Easy to store, quick to serve, and simple to manage, Champoré reduces operational load while maintaining a premium presentation.

Appropriate across occasions
Champoré is suitable at the table, acceptable in hand, and elevated enough for high-value environments and guests.

Venues
A reliable premium wine alternative for bars and restaurants seeking a modern, efficient serve that complements food and atmosphere.

Events
Ideal for large-scale service where consistency, speed, and quality are essential — without compromising on presentation.

Weddings & Celebrations
A refined option for guests who want the elegance of wine with the ease of a ready-to-serve format.

Serve Champoré Lemon ice-cold in a chilled highball glass over fresh cubed ice and a lemon wedge. Garnish with a thin lemon wheel or twist to elevate the aroma and presentation. The lively effervescence and natural citrus notes create a crisp, champagne-inspired serve that feels premium from the first pour.

Why It Elevates Your Menu
Champoré isn’t just an RTD, it’s a premium sparkling wine experience. Its champagne-shandy inspiration, elegant serve, and clean finish allowing venues to position it alongside prosecco or signature spritzes rather than standard canned drinks. With strong visual appeal, premium cues, and growing demand for lighter, sessionable options, Champoré gives venues the confidence to command a higher price point while maintaining excellent margins.